Legislative Training Courses
Rajpal Masih FRSPH FIIRSM the Consultant/Tutor of RTM Consultancy offer a comprehensive range of occupational health & safety, environmental and food safety training courses designed to assist companies to keep up-to-date with current food safety, health and safety legislation and comply with legal training requirements.
Our courses are for anyone who wants to obtain professional internationally recognized accredited qualifications, develop their skills and improve their career prospects.
Food Hygiene & Safety
- CIEH Level 2 Awards in Food Safety (1 day)
Basic level course designed for all food handlers. - CIEH Level 3 Awards in Food Safey (3 days)
Intermediate level course for Supervisory level staff. - CIEH Level 4 Awards in Food Safety (5 days)
Advanced level course for managers.
HACCP- Food Safety Management
- RSPH Level 3 Award in HACCP for Food Manufacturing (2 days)
Vital food safety training for business owners and managers of all food manufacturing businesses. - RSPH Level 4 Award in HACCP Management for Food Manufacturing (4 days)
Advanced level course for HACCP Team Leader, Technical Managers, Consultants and Enforcers.
Occupational Health and Safety
- CIEH level 1 Award in Fire Safety Awareness (1/2 day)
Provides a basic understanding of workplace fire safety and prevention. - CIEH Level 2 Award in Health and Safety in the Workplace (1 day)
Basic level course designed for all employees are aware of their own safety and the safety of customers, contractors and the public. - CIEH Level 2 Award in Principles of Manual Handling (1/2 day)
Provides an introduction to the hazards of manual. - CIEH Level 2 Award in the Principles of COSHH (1/2 day)
Prepares employees to contribute to the safer use of hazardous substances. - CIEH Level 3 Award in Health and Safety in the Workplace (3 days)
Examines health and safety from a supervisory perspective.
All courses can be adapted to suit your specific needs and can be run in-house if you wish. Please contact me for prices (no obligation).
